Agriculture can be an ally to biodiversity conservation

7By Karina Toledo

Agência FAPESP – In addition to producing food, services and energy, agricultural pastures have a secondary but equally important role, a role that should be strengthened: the conservation of biological diversity.

Professor Luciano Martins Verdade, of the Center for Nuclear Energy in Agriculture at Universidade de São Paulo (CENA/USP), discussed this topic during the last meeting of the 2013 BIOTA-FAPESP Education Conference Cycle, organized by the FAPESP Research Program for the Characterization, Conservation and Sustainable Use of Biodiversity (BIOTA-FAPESP). Held on November 21, 2013 at FAPESP’s headquarters, the theme was “Biodiversity in Urban and Rural Anthropic Environments.” >>Continue Reading<<

Source and Photo: FAPESP, January 22nd, 2014
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